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International Wine and Food with Dick Bosstick
The Event:
An afternoon Wine tasting and education session with Dick Bosstick. Then Dick will join with our chef Dan Nowalk, a charter member of the Pennsylvania Culinary Society, to delight us with a 5 course Dinner" with wine pairings.
2009 Dates
Jul. 18, 2009 - Wines and Food of Australia and New Zealand Menu Menus
Sep. 19, 2009 - Wines and Food of France Menu Menus
Prices: $115 per person plus room - Requires overnight stay. Repeat Wine and Food Guests $105 This will be a popular weekend so be sure to make your reservation now.
Call us at (717-328-5231 or 1-866-628-7401) to make your reservation or click here to reserve online Wine and Food Weekend and scroll down to your selected event package
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