The Mercersburg Inn

Wines And Foods of California

With

Dr. Tom Anderson

Dave Simon

and Chef Dan Nowalk

Saturday March 21, 2010

Wine Tasting -5:30 pm

Dinner Menu

8pm

Chef Dan Nowalk

Crispy Potato Toastadas

with Avacado, Mango, and Salmon-Scallop Ceviche

Braised Artichoke Gratin

Pan Seared Pacific Halibut

with King Crab and Cognac

Lamb Steak

with Gremolata and Flagolets

Caramel Pecan Tart